Food

We are open! Bringing you the best in Bristol seven days a week.

See below for our kitchen times. For bookings, it is best to email our team at hello@no1harbourside.co.uk, or call if a last-minute booking.

For tables of ten and more we’ll send you our delicious menu so you can make a pre-order and keep things slick for your booking!

What we do

We love our food at No.1 Harbourside and take deliciousness seriously.

LUNCHTIMES – Tuesday, Wednesday & Thursday

During the week we serve up a range of totally tasty toasties for big and small appetites, plus a couple of our great burgers for those wanting a little bit more!

BRUNCH MENU – Friday, Saturday & Sunday

During the weekend daytime, we serve up a very Bristol brunch. Working with some of our favourite local suppliers we bring a little slice of tasty to the menu. Choose from big full breakfasts, or eggs done your way.

Got little ones in tow? Check out our kid’s menu! 

SWEET TREATS

And on the subject of little ones, or those with a sweet tooth check out our sweet treats menu. Fresh Belgian-style waffles, made in-house and topped with all the gooey goodness you fancy. Think chantilly cream, chocolate sauce, caramalised fruit, nuts… Mmmm. Plus a selection of ice cream and special desserts. Available always when the kitchen is open

BURGER MENU

Our burger menu is available from 4pm Monday to Saturday. It includes some great vegan options for January:

Umami Burger – roast mushroom patty with mature cheddar, slaw & winter pickles

BBQ Tempeh – BBQ marinated tempeh, jalapeno mayonnaise, slaw, crispy onions, pickled jalapenos & bbq sauce

Plus LOADED FRIES! Our burger fillings on fries. Can’t think of anything more perfect for an evening out!

All our dishes are made using only the most ethically farmed meat, sustainably caught fish and with plenty of plant-based, gluten-free, and dairy-free options, we aren’t compromising our sustainability for flavour. But bringing you both! 

All our produce, (vegetables, fruit, fish, meat, dried goods) is sourced as locally as possible. We are always seeking out ethical suppliers and our menu changes with the seasons. Keeping it fresh, interesting and inspiring.

Find a table, place your order at the bar, collect your drinks, then sit back and relax. We’ll bring your food over to you. If you’re looking to book in advance, email us and we’ll get you a table! 

We are proudly working with local suppliers, seasonal produce and sustainable practices.

Consistently awarded the Sustainable Restaurant Association’s highest rating of three stars. This award is in recognition of our sourcing policy, how we dispose of our waste, our use of renewable energy, our commitments to our staff and being an active member of the community. 2020 saw us in the Top 20 businesses in the UK by the SRA. For more information about the SRA and the work they do, visit their website here.

Food Served

Monday: 4pm – 9pm

Tuesday – Thursday: 12pm – 9pm

Friday: 11am – 9pm

Saturday: 10am – 9pm

Sunday: 10am – 5pm

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