It’s that time of year, the merriment of December already seems like a long-lost memory and the grey reality of winter has set in. That time where we all just want to hibernate in our homes watching boxsets, feeling guilty as we go through fitspiration posts on Instagram, dipping stale bread into utterly butterly. Don’t fall for the January trap!
Why not leave the house, visit the historic Bristol harbour for a bracing walk, before coming to No.1 Harbourside, where we have been creating the best brunch this side of the bridge!
With a menu that has all the brunch classics along with some delicious, more unusual offerings like our (now famous) vegan buddha bowl, which is packed full of tasty morsels like crispy pickles and aubergine caviar that tastes as good as it makes you feel, or if you fancy something sweet, you can try our American style pancake with berry compote & crème fraiche for something a little fruity!
Each of the dishes are made using the best ingredients sourced as locally as possible in the South West and you can always pair them with a strong cup of extract coffee, Canton tea or a house Bloody Mary for the ultimate brunch experience.
As a 3 star SRA rated restaurant we pride ourselves on our minimal waste approach and ethical sourcing policies, so you can sit back and enjoy food that is truly made with the seasons in mind and is as good for the environment as it is for you.
So, don’t get the January blues this month, come to No.1 Harbourside and get the January brunch of your dreams!
Monday – Wednesday: 11am – 11pm
Thursday: 11am – Midnight,
Friday: 11am – 1am
Saturday: 10am – 1am,
Sunday: 10am – 10pm
To book a table phone: 0117 929 1100